Categories
 
 
 
 
 
 

TERIYAKI sauce YUMMYTO 200ml

Parameters
Energy 182kcal 9,10%
Net Volume : 200ml
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 41.4g 15,92%
Best use before : until the date indicated on the bottle
Sugars 29.6g 32,89%
Proteins 3.8g 7,60%
Importer to the EU : ASIA EXPRESS FOOD Kilbystraat 1, 8263 Cj Kampen, The Netherlands
Salt 7.6g 126,67%
Country of origin : China
Nutritional values : / 100ml
0 / 5 (0 reviews)
Teriyaki is a combination of the two Japanese words “teri” (glaze) and “yaki” (to grill or braise). The Japanese have been preparing traditional teriyaki-style foods for generations. First of all the seafood, meat or vegetables are put into a teriyaki marinade before they are fried, braised or grilled.
Manufacturer:YUMMYTO
EAN: 6947593019771
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 44
Availability: In stock
Packaging: 1 piece: 3,09 € 15,45 €/l
✔ Suitable for
  • 🏪 Restaurants: high consumption.
  • 🍛 Street food: fast Asian menu.
  • 💰 Economical cooking: lower price per serving.



  • Rich flavor: Traditional teriyaki sauce with a balanced sweet-salty flavor.
  • Universal use: Ideal for marinades, glazes, as a dip or in sauces.
  • Authentic recipe: Contains high-quality soy sauce for a true Japanese taste.
💡 Benefits

Soy sauce 36% (water, salt, soy, wheat flour), water, sugar, glucose syrup, modified starch, salt, colorant E150d.

🥣 Ingredients

Contains soybeans and wheat .

⚠️ Allergens
  • Energy: 763 kJ / 182 kcal
  • Fats: 0 g
  • Carbohydrates: 41.4 g
    - of which sugars: 29.6 g
  • Protein: 3.8 g
  • Salt: 7.6 g
🥗 Nutritional Values
  • Marinade: Use on chicken, pork chops, or tofu before grilling or baking. 🍗🥩
  • Glaze: Apply to meat or fish during the last minutes of cooking for a shiny finish and rich flavor. ✨
  • Sauce: Add to stir-fry, rice or noodles for an authentic Asian flavor. 🍜🍚
  • Dip: Great as a dip for spring rolls, chicken pieces or vegetables. 🥢
👨‍🍳 Instructions
🔗 Frequently bought together
  • Jasmine rice
    ➡ an ideal base for Asian bowl dishes; fragrant rice that absorbs sauces perfectly and enhances overall flavour
  • Frozen meat and poultry
    ➡ suitable for quick stir-fry and teriyaki dishes; cooks quickly and blends perfectly with sauces (e.g. chicken teriyaki)
  • Glass noodles
    ➡ a light alternative for wok dishes; fine texture that absorbs sauces exceptionally well
  • Soya sauces
    ➡ a staple of Asian cuisine; add depth, saltiness, and rich umami flavour
💡 Tips

Add new comment:

...

Add reply to comment:

... Cancel
 
Recommended products
 
 
 
 
 
 
 
 
 
 
Full (Desktop) version