Teriyaki Marinade KIKKOMAN 250 ml
Parameters
Brand
:
KIKKOMAN
Energy
99kcal
4,95%
Net Volume
:
250ml
Fat
0g
0%
Saturated fatty acids
0g
0%
Storage
:
Store in a cool, dry place, after opening in the refrigerator.
Carbohydrates
12g
4,62%
Best use before
:
until the date indicated on the bottle
Sugars
11g
12,22%
Proteins
6.7g
13,40%
Importer to the EU
:
KIKKOMAN TRADING EUROPE GmbH, THEODORSTRASSE 293, 40472 Düsseldorf, Germany
Salt
10.2g
170%
Country of origin
:
Japan
Nutritional values
:
/ 100ml
If you like grilled, fried or stewed meat or vegetables in a salty marinade, Kikkoman Teriyaki Marinade is perfect for you. Our Teriyaki sauce is very popular as a barbecue marinade, but it is also great for enhancing the flavor of fried foods or as a dip. Teriyaki marinade has a distinctly rich taste, because its basis is natural soy sauce.
Manufacturer:KIKKOMAN
EAN:
8715035210301
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 48
Availability: In stock
5,95 €
Packaging: 1 piece: 4,17 €
16,68 €/l
✔ Suitable for
- 💎 Japanese cuisine: authentic teriyaki taste.
- 🍗 Grilling: glaze for meat and fish.
- 🍱 Homemade sushi/bowl: modern Asian cuisine.
- 🔥 Rich BBQ Flavor: Classic sweet and savory taste with mild BBQ notes, perfect for grilling and baking.
- 👨🍳 Universal Marinade: Ideal for meat, poultry, fish or tofu, adding excellent taste and juiciness.
- ⭐ Kikkoman Quality: Made from premium ingredients by Kikkoman, ensuring authentic flavor.
Soy sauce (water, wheat, soybeans, salt), wine, high-fructose corn syrup, water, vinegar, salt, spices, onion powder, succinic acid, garlic powder, sodium benzoate (preservative, <1%).
Soy sauce (water, wheat, soybeans, salt), wine, high-fructose corn syrup, water, vinegar, salt, spices, onion powder, succinic acid, garlic powder, sodium benzoate (preservative, <1%).
- Energy: 420 kJ / 99 kcal
- Fat: 0 g
- of which saturated: 0 g - Carbohydrates: 12 g
- of which sugars: 11 g - Protein: 6,7 g
- Salt: 10,2 g
- 🔥 For marinades: Apply to meat, poultry, fish or tofu at least 30 minutes before cooking or grilling.
- 🍖 While grilling: Brush on meat during grilling for glossy surface and delicious flavor.
- 🥢 For BBQ sauces: Use as a base or ingredient in homemade BBQ sauces.
🔗 Frequently bought together
- Jasmine rice
➡ an ideal base for Asian bowl dishes; fragrant rice that absorbs sauces perfectly and enhances overall flavour - Frozen meat and poultry
➡ suitable for quick stir-fry and teriyaki dishes; cooks quickly and blends perfectly with sauces (e.g. chicken teriyaki) - Glass noodles
➡ a light alternative for wok dishes; fine texture that absorbs sauces exceptionally well - Soya sauces
➡ a staple of Asian cuisine; add depth, saltiness, and rich umami flavour
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