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Wok original sauce sweet and sour GO-TAN 240ml

Wok original sauce sweet and sour GO-TAN 240ml
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Wok original sauce sweet and sour GO-TAN 240ml
 
Parameters
Brand : GO TAN
Energy 116kcal 5,80%
Net Volume : 240ml
Fat 0.4g 0,57%
Saturated fatty acids 0g 0%
Storage : Store in a cool, dry place, after opening in the refrigerator.
Carbohydrates 27g 10,38%
Best use before : until the date indicated on the bottle
Sugars 23g 25,56%
Manufacturer : Go-Tan BV, Postbus 7,4040 DA Kesteren, The Netherlands.
Proteins 1.2g 2,40%
Salt 4g 66,67%
Country of origin : Netherlands
Nutritional values : / 100g
3 / 5 (1 review)
Wok original sauce sweet and sour GO-TAN 240ml
Manufacturer:GO TAN
EAN: 8710605027006
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 51
Availability: In stock
4,17 € Packaging: 1 piece: 2,62 € 10,92 €/l

✔ Suitable for

  • 🥢 preparation of Asian wok dishes in Chinese style
  • 🍗 seasoning chicken, pork, beef and shrimp
  • 🥦 sautéed vegetables and vegetable stir-fry dishes
  • 🍚 served with rice or Asian noodles


  • 🍍 Sweet and sour taste: a balanced combination of sweet and sour tones typical of popular Asian cuisine
  • 🥢 Ready to use: just add while sautéing and the dish is ready in a few minutes
  • 🌶️ Rich taste of vegetables and spices: contains tomatoes, peppers, garlic and aromatic spices
  • 🍗 Universal use: suitable for meat, fish, seafood and vegetables
💡 Benefits

Water, sugar, tomato, soy sauce (water, soybeans, wheat, salt), cornstarch, salt, vinegar, red pepper, natural flavor, herbs and spices, sunflower oil, paprika, garlic, thickener (xanthan gum), acetic acid.

🥣 Ingredients

Contains soy and wheat.

⚠️ Allergens
  • Energy: 493 kJ / 116 kcal
  • Fats: 0.4 g
    • of which saturated fatty acids: 0 g
  • Carbohydrates: 27.8 g
    • of which sugars: 23 g
  • Protein: 1.2 g
  • Salt: 4 g
🥗 Nutritional Values

For 2 servings:

  • 2 tablespoons of oil
  • 200 g meat, fish or shrimp
  • 400 g fresh vegetables
  • 1/3 bottle GO-TAN Sweet & Sour sauce
  • rice or Asian noodles

Procedure:

  1. Heat the oil in a wok and stir-fry the meat or fish for about 1 minute.
  2. Add the chopped vegetables and sauté, stirring constantly, for about 3 minutes.
  3. Add the sauce and stir for about 1 minute without boiling.
  4. Serve with rice or Asian noodles.
👨‍🍳 Instructions
🌶️ Frequently Bought Together

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💡 Tips
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Chuti ako sladky kecup

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