Intro Sauces and MarinadesChilli garlic sauce LEE KUM KEE 368 g

Chilli garlic sauce LEE KUM KEE 368 g

Name: Chilli garlic sauce LEE KUM KEE 368 g
Brand: Lee Kum Kee
SKU: FL_2532
Price: 4.28 EUR
Availability: InStock

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Parameters

Brand : LEE KUM KEE

Energy 79 kcal 3,95%

Net weight : 368g

Fat 1.1g 1,57%

Saturated fatty acids 0.3g 1,50%

Storage : Store in a dry and cool place, out of direct sunlight, close well after opening and store in a cool place.

Carbohydrates 12g 4,62%

Best use before : until the date indicated on the bottle

Sugars 11g 12,22%

Proteins 1.9g 3,80%

Importer to the EU : LEE KUM KEE (EUROPE) Ltd., 88 Beaufort Court, Admirals Ways, London, E14 9xl UK.

Salt 10.8g 180%

Country of origin : Hong Kong - China

Nutritional values : / 100g

Degree of spiciness : 3

0 / 5 (0 reviews)

A slightly hot chili sauce mixed with garlic, ideal for dipping. It is also suitable as a stir-fry sauce for meats, fish, vegetables and noodles.

Manufacturer:Lee Kum Kee

EAN: 078895770025

Packaging: 1 piece

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Availability

In Stock (Packaging: 1 piece): 67

Availability: In stock

4,76 € Packaging: 1 piece: 4,28 € 11,63 €/Kg

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Product details Video Reviews Manufacturer Parameters

Product details

✔ Suitable for

🧄 seasoning meat and vegetables
🍜 wok dishes and noodles
🍗 marinating
🥢 Chinese cuisine

Video

Reviews

Manufacturer

Parameters

Authentic Asian Sauce: A blend of spicy chili and aromatic garlic.
High Quality: No added MSG, colorings, preservatives, or flavor enhancers.
Versatile Use: Perfect as a seasoning, marinade, or dip.

💡 Benefits

Salted chili peppers 59% (chili peppers 80%, salt), water, sugar, dried garlic 5%, rice vinegar, modified corn starch, acidifier (acetic acid).

🥣 Ingredients

The product does not contain any allergens.

⚠️ Allergens

Energy: 331 kJ / 79 kcal
Fat: 1.1 g
- of which saturated fatty acids: 0.3 g
Carbohydrates: 12 g
- of which sugars: 11 g
Protein: 1.9 g
Salt: 10.8 g

🥗 Nutritional Values

Use as a dip for spring rolls, meat, or vegetables.
Add to a wok for preparing Asian noodles or rice.
Great for marinating chicken or beef before grilling or baking.

👨‍🍳 Instructions

🧄 Frequently bought together

Customers often choose with LEE KUM KEE Chili Garlic Sauce:

Wheat noodles
➡ ideal for quick stir-fry dishes; the sauce blends perfectly with noodles and delivers an intense spicy garlic flavour with an Asian character
Glass noodles
➡ a light and delicate alternative; absorb the chili garlic sauce well and create a balanced “light” dish
Soya sauces
➡ add depth and umami; combined with chili garlic sauce they create a richer and more intense flavour
Oyster sauces
➡ a sweet-salty contrast to the spicy garlic flavour; ideal for marinating meat or tofu
Jasmine rice
➡ a mild side dish that balances the heat and absorbs the rich aroma of the sauce
Spices & seasonings
➡ allow you to adjust heat and aroma according to taste

💡 Tips

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