Teriyaki Sauce Mix for spareribs LOBO - 50g

• 🍖 Authentic Teriyaki flavor: Specially developed blend of spices and soy sauce for the perfect Japanese flavor profile.
• 🔥 Ideal for ribs: Designed to create a delicious, slightly sticky glaze on the meat that will highlight the juiciness of the ribs.
• ⚡ Easy to prepare: Instant Sauce Mix that saves you time when making marinade from scratch.
• 🥣 Versatility: Although it is primarily for ribs, it also works great for grilling pork belly or other types of pork.

Soy sauce powder ( soybeans , wheat , salt, maltodextrin, soy sauce [ soybeans , wheat , salt, water]), flavor enhancers (E621, E635), color (E150a), sugar, dextrose (contains sulfites ), tomato powder, salt, corn starch (contains sulfites ), anti-caking agent (E551), spices, flavor (contains antioxidants E320, E301), acidity regulator (E296), color (E150c).

The product contains soy , gluten (wheat) and sulphites .

• Energy: 1122 kJ / 264 kcal
• Fats: 0 g
  - of which saturated fatty acids: 0 g
• Carbohydrates: 59 g
  - of which sugars: 24 g
• Protein: 6.2 g
• Salt: 23.7 g

1. Dissolve the contents of one sachet (50 g) in 125 ml of red wine .
2. Let approximately 1 kg of pork ribs marinate in the marinade for at least 45 minutes.
3. Bake for 45-60 minutes in an oven preheated to 190 °C .
4. While roasting, brush the ribs with the remaining marinade continuously for intense flavor and shine.

🔗 Frequently bought together

• Jasmine rice
  ➡ an ideal base for Asian bowl dishes; fragrant rice that absorbs sauces perfectly and enhances overall flavour
• Frozen meat and poultry
  ➡ suitable for quick stir-fry and teriyaki dishes; cooks quickly and blends perfectly with sauces (e.g. chicken teriyaki)
• Glass noodles
  ➡ a light alternative for wok dishes; fine texture that absorbs sauces exceptionally well
• Soya sauces
  ➡ a staple of Asian cuisine; add depth, saltiness, and rich umami flavour