Instant noodle soup chicken curry YUM YUM 60g

• 🍜 Quick Asian Lunch: Ready in minutes – perfect when you don't have time to cook but want the authentic taste of Asia. ⏱️
• 🌶️ Exotic curry flavor: A rich, aromatic and spicy flavor that will thrill your taste buds. 🍛
• 🥢 Feeling full: A practical 60 g portion will fill you up and not weigh you down - great for a quick lunch or dinner.
• 🔥 Easy preparation: All you need is hot water and a few minutes - no cooking, no stress.

Wheat flour, palm oil (contains antioxidant: E319), tapioca starch, soup (flavor enhancers: E621, E627, E631, soy sauce powder - soy, glucose syrup, maltodextrin, color: E150c, acid: E330), flavor, acidity regulator: E331, yeast extract), salt, acidity regulators: E452, E500, E501, thickeners: E466, E412.

Spices: salt, flavour enhancers: E621, E627, E631, sugar, vegetables (onion, garlic), cream (glucose syrup, hydrogenated palm kernel oil, milk proteins, acidity regulator: E340, emulsifier: E471), spices and herbs (chilli, turmeric, coriander, fennel, cloves), maltodextrin, corn starch, curry 3.2% (turmeric, fennel, coriander, cumin, cinnamon), anti-caking agent: E551, thickener: E415.

The product contains wheat (gluten), soy and milk proteins. May contain traces of crustaceans, fish, eggs and celery, which are commonly found in the production of instant noodles. 🦐🥛

• Energy: 308 kJ / 73 kcal
• Fats: 2.8 g
  - of which saturated fatty acids: 1.4 g
• Carbohydrates: 10 g
  - of which sugars: 0.6 g
• Protein: 1.3 g
• Salt: 0.8 g

1. Place the noodles and ingredients from the packets into a bowl.
2. Pour approximately 320–350 ml of boiling water. 🔥
3. Cover and let stand for 3 minutes.
4. Mix well and enjoy a delicious curry soup. 🥄

🍜 Frequently Bought Together

For YUM YUM Curry Instant Noodle Soup 60 g, ingredients that complement the rich curry flavour and add extra aroma, spiciness and texture work especially well:

• Curry Pastes – for a more intense and complex curry flavour
• Chili & Garlic – for a spicy and aromatic kick 🌶️
• Dried Vegetables – to enrich the soup with vegetable flavour and texture
• Sesame Seeds – for a subtle nutty aroma and a pleasant crunch

💡 Foodland Tip: You can enhance YUM YUM Curry Soup with dried vegetables and an egg. A little curry paste intensifies the flavour, while chili and garlic add a pleasant spicy kick. Finish with a sprinkle of sesame seeds.