Intro Asian DrinksWines & SakeSake Ozeki Junmai RAI, 720 ml, 15.8%

Sake Ozeki Junmai RAI, 720 ml, 15.8%

Name: Sake Ozeki Junmai RAI, 720 ml, 15.8%
Brand: Ozeki
SKU: FL_7698
Price: 20.3 EUR
Availability: InStock

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Parameters

Brand : Ozeki

Net Volume : 720ml

Alcohol content : 15.8%

Storage : Store in a dry and cool place, out of direct sunlight.

Importer to the EU : JFC GROUP, JFC DEUTSCHLAND GmbH, Theodorstrasse 293, 40472 Düsseldorf, Germany

Country of origin : Japan

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Ozeki Junmai RAI Sake, 720 ml, 15.8% - authentic Japanese sake from the renowned Ozeki Corporation, founded in 1711. Made in the traditional way in Japan, this Junmai sake offers a rich taste experience with a subtle hint of caramel and an earthy aroma.

Manufacturer:Ozeki

EAN: 4901061103586

Packaging: 1 bottle

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Availability

In Stock (Packaging: 1 bottle): 36

Availability: In stock

Packaging: 1 bottle: 20,30 € 28,19 €/l

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Product details Reviews Manufacturer Parameters

Product details

Type: Junmai (no added alcohol)
SMV: +2 (relatively dry)
Acidity: 1.7
Rice polishing rate: 70%

Tasting notes:

Sake Ozeki Junmai RAI has a smooth, straightforward dry taste with a subtle earthy aroma and hints of caramel. It features a medium-strong umami profile and refreshing acidity, making it an excellent choice for everyday drinking and festive occasions.

Awards: Gold Medal Monde Selection 2011-2019 (720 ml), Gold Medal - Asia Wine & Spirits Awards 2016.

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Manufacturer

Parameters

🍶 Traditional Origin: Made by a Japanese Ozeki manufacturer with over 300 years of history.
🌾 Pure ingredients: Junmai style - just rice, water, koji and yeast, no added alcohol.
🥂 Versatile serving: Suitable chilled, at room temperature and heated.
🏅 Award-winning quality: Medal winner such as Monde Selection.
🍱 A great addition to meals: Goes well with sashimi, tempura, grilled meats and cheeses.

💡 Benefits

Water, rice, malted rice

🥣 Ingredients

⚠️ Allergens

🥗 Nutritional Values

❄️ Chilled: 8–10 °C – excellent as an aperitif or with sashimi
🌡️ Room temperature: 15–20 °C – its umami profile will stand out perfectly
🔥 Heated: 40–50 °C – recommended in colder weather

👨‍🍳 Instructions

Recommended pairing:

🍣 Sushi, sashimi
🍤 Tempura shrimp, fried foods
🥩 Grilled meat, Japanese BBQ
🧀 Mildly ripened cheeses

💡 Tips

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