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Rice wine Shaoxing for cooking SHAO HSING 600ml

Rice wine Shaoxing for cooking SHAO HSING 600ml
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Rice wine Shaoxing for cooking SHAO HSING 600ml
Rice wine Shaoxing for cooking SHAO HSING 600ml
Rice wine Shaoxing for cooking SHAO HSING 600ml
Rice wine Shaoxing for cooking SHAO HSING 600ml
 
Parameters
Brand : SHAO HSING
Net Volume : 600ml
Alcohol content : 14% vol
Storage : Store in a dry and cool place, out of direct sunlight, close well after opening and store in a cool place.
Best use before : until the date indicated on the packaging.
Importer to the EU : ASIA EXPRESS FOOD Kilbystraat 1, 8263 Cj Kampen, The Netherlands
Degree of spiciness : 0
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Shaoxing rice wine for cooking - SHAO HSING 600 ml 🍚🍷- Original Chinese Shaoxing cooking wine with a distinctive flavor that will enhance the aroma of seafood, poultry and vegetables.
Manufacturer:SHAO HSING
EAN: 0
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 79
Availability: In stock
9,84 € Packaging: 1 piece: 3,69 € 6,15 €/l

✔ Suitable for

  • 🥢 homemade wok recipes: Shaoxing wine gives stir-fry dishes an authentic Chinese aroma and a more pronounced taste
  • 🍗 marinating meat: suitable for beef, pork, chicken and duck - helps soften the meat and highlight its natural flavor
  • 🍜 noodle and rice dishes: ideal for chow mein, ramen, fried rice or Asian sauces
  • 🥟 traditional Asian recipes: suitable for stuffings, dipping sauces and homemade Chinese specialties


  • 🍶 Volume: 600 ml - practical packaging for home and professional use.
  • 🍜 Uses: Seasoning, marinating and enhancing umami flavor in Asian dishes.
  • 🌿 Combinations: Goes great with sesame oil or peanut oil when preparing authentic sauces.
💡 Benefits

Water, rice, wheat, dye (E150).

🥣 Ingredients

Allergen: Wheat.

⚠️ Allergens
  • Energy: 370 kJ / 88 kcal (estimated based on 14% alcohol content)
  • Fats: 0 g
  • Carbohydrates: 1 g
  • Protein: 0 g
  • Salt: 0 g
🥗 Nutritional Values
  • Suitable for marinating meat, poultry and fish, softening the texture and eliminating strong odors.
  • It is added to stir-fry sauces, stews and soups for an authentic flavor.
  • Improve the taste by combining it with palm oil or rice bran oil .
👨‍🍳 Instructions

🍜 Frequently bought together

Customers often pair with these ingredients to create authentic Japanese dishes at home:

💡 Tips

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