Asian starches for cooking & thickening 🥣🍚

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Tapioca Starch COCK BRAND 400g

COCK BRAND tapioca starch is an ideal ingredient for everyday cooking and baking. Due to its high ability to thicken and gelatinize, it is widely used in various cuisines to prepare sauces, soups, puddings and other desserts. It is also popular as a gluten-free alternative to wheat starch, suitable for people with gluten intolerance or celiac disease.

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In Stock (Packaging: 1 piece): 323

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2,10 € 1,58 €

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Tapioca Starch VINH THUAN 400 g

VINH THUAN tapioca starch is a high-quality product that finds wide use in the kitchen. Thanks to its ability to thicken and create a smooth texture, it is a popular choice when preparing sauces, soups, puddings or desserts. Ideal for those who are looking for a gluten-free alternative and want to create dishes with a natural consistency and taste.

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In Stock (Packaging: 1 piece): 71

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1,68 €

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Corn starch VINH THUAN 400 g

Corn starch VINH THUAN, for thickening meals, making desserts ...

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In Stock (Packaging: 1 piece): 47

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2,10 € 2,31 €

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Tapioca Starch FARMER 400g

Starch is only suitable for heat treatment, e.g. For the preparation of salty and sweet doughs, for thickening soups and sauces or also, for example, for wrapping meat and fish. You can use tapioca starch alone or in combination with different types of flour. If you want to use it for thickening, first mix it in cold water

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In Stock (Packaging: 1 piece): 13

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2,10 € 1,68 €

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Dried tapioca cubes LOTUS BRAND 200g

The dried tapioca cubes from Lotus Grand are ideal for preparing desserts. Simply soak and briefly boil in water or coconut milk.

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In Stock (Packaging: 1 piece): 34

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1,79 €

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Asian starches for cooking, baking & thickening

Explore essential starches used in Asian cuisine 🥣 such as tapioca, corn, potato and rice starch. At Foodland-express.com you'll find the perfect starches for soups, sauces and desserts. 🍚

Common uses of Asian starches

Tapioca starch adds elasticity to desserts, corn starch is great for thickening, and potato starch ensures a smooth texture. Combine with coconut milk and coconut sugar for best results.