Thai Chili paste MAEPRANOM BRAND 513g
Parameters
Brand
:
MAEPRANOM
Energy
436kcal
21,80%
Net weight
:
513g
Fat
28g
40%
Saturated fatty acids
3.3g
16,50%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
45g
17,31%
Best use before
:
until the date indicated on the bottle
Sugars
29g
32,22%
Proteins
1.9g
3,80%
Importer to the EU
:
HEUSCHEN & SCHROUFF ORIENTAL FOODS TRADING BV, Sperwerweg 1 6374 AG Landgraaf The Netherlands
Salt
4.3g
71,67%
Country of origin
:
Thailand
Nutritional values
:
/ 100g
Degree of spiciness
:
4
Thai chili paste MAEPRANOM BRAND 513g with soy oil, used for Tom Yum recipe, for spreading on bread, toasts or sandwiches, for stir-frying recipes, for Thai salad, or as a sauce for vegetables, crackers... Maepranom brand chili paste is popular not only in Thailand, but also among lovers of Asian cuisine all over the world.
Manufacturer:MAEPRANOM
EAN:
8850487001166
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 19
Availability: In stock
6,90 €
Packaging: 1 piece: 6,55 €
12,77 €/Kg
By purchasing this product you get 6 points credit.
✔ Suitable for
- 🌶️ Thai curries and soups
- 🍜 noodles and wok
- 🍤 seafood
- 🥢 authentic cuisine
- Versatile Use: Suitable for Tom Yum soup, stir-fry, Thai salads, sauces, or as a spread.
- Authentic Flavor: Contains traditional Thai ingredients including dried shrimp, tamarind, and shrimp paste.
- Natural Ingredients: No artificial preservatives or colorings.
Soybean oil (20%), dried shrimp (15%), onion (13%), garlic (12%), dried chili (10%), tamarind, sugar, salt, shrimp paste (shrimp, salt).
Contains soy and shrimp. May contain traces of fish.
- Energy: 1824 kJ / 436 kcal
- Fat: 28 g
- of which saturated fatty acids: 3.3 g - Carbohydrates: 45 g
- of which sugars: 29 g - Protein: 1.9 g
- Salt: 4.3 g
- Tom Yum Soup: Add the chili paste to the soup for an authentic spicy and sour taste.
- Stir-Fry: Use the paste as a base for stir-fried dishes with meat or vegetables.
- Spread: Spread on bread or toast, or use as a dip for crackers.
🌶️ Frequently Bought Together
- Jasmine Rice
➡ an ideal base for spicy Thai soups and pastes; its delicate aroma balances the intensity of Tom Yum and chili pastes - Coconut Products
➡ soften the heat of chili and ginger pastes and create a creamy, authentic Thai base (especially for Tom Yum and curries) - Meat & Poultry
➡ ideal for quick Thai stir-fry dishes; ginger and chili pastes add intense aromatic notes - Seafood
➡ a classic pairing for Tom Yum; enhances the maritime character and balances heat and acidity - Seaweed
➡ provides natural umami and depth in Asian soups and broths - Fresh Vegetables
➡ balance the intensity of the paste and add texture to quick wok dishes - Noodles
➡ suitable for hearty soups and quick dishes with aromatic pastes
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