Mushroom soy sauce DEK SOM BOON 300ml
Parameters
Energy
48kcal
2,40%
Net Volume
:
300ml
Fat
0g
0%
Saturated fatty acids
0g
0%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
5g
1,92%
Best use before
:
until the date indicated on the bottle
Sugars
3.6g
4%
Manufacturer
:
YAN WAL YUN CORPORATION GROUP CO., LTD. Head Office: 767 Wat Phai Ngoen Rd., Sathorn, Bangkok 10120
Proteins
6,9g
13,80%
Salt
24g
400%
Country of origin
:
Thailand
Nutritional values
:
/ 100ml
🧂 Soy sauce with mushroom extract and a smoky flavor, made from high-quality soy and black mushrooms. Great for stir-fries, soups, stews and with meat or seafood. Suitable as a vegetarian alternative to traditional soy sauce.
Manufacturer:HEALTHY BOY
EAN:
8850206010066
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 26
Availability: In stock
2,62 €
Packaging: 1 piece: 2,98 €
9,93 €/l
✔ Suitable for
- 🥬 Vegetarian and vegan dishes - an ideal replacement for classic meat-based sauces
- 🍜 Noodles and wok dishes – adds full umami flavor without the need for meat
- 🥗 Vegetable dishes – enhances the natural flavor of vegetables
- 🥢 Asian cuisine – suitable for Chinese and Thai recipes
- Deep mushroom flavor: Soy sauce with a strong mushroom taste and a hint of smokiness.
- Quality ingredients: Made from defatted soybeans, wheat, and dried black mushrooms.
- Versatile use: Perfect for seasoning soups, stews, stir-fry, and seafood dishes.
Water 26.85%, defatted soybeans 25%, wheat 25%, salt 18%, sugar 3%, mushroom extract 1%, flavor enhancers: (E621) 0.8%, (E631) and (E627) 0.05%, preservative: (E211) 0.1%, coloring: (E150c) 0.1%, flavoring 0.1%.
Allergens: Contains soybeans and wheat.
- Energy: 200 kJ / 48 kcal.
- Fat: 0 g
- of which saturated fat: 0 g. - Carbohydrates: 5 g
- of which sugars: 3.6 g. - Protein: 6.9 g.
- Salt: 24 g.
- Strong flavor: Combine with garlic, ginger, and chili for rich wok dishes.
- Richer broth: Add to mushroom soups for deeper, richer taste.
- Vegetarian option: Perfect for recipes where you want umami without animal products.
🍄 Frequently bought together
- Wheat noodles
➡ ideal for absorbing thick sauces and creating filling meals - Fresh vegetables
➡ balance the strong flavour of the sauces and add freshness and texture - Rice
➡ softens the intensity of the sauces and makes the dish more balanced - Spices
➡ help highlight specific aromas such as garlic or black pepper - Additional sauces
➡ ideal for combining and creating even more complex flavour profiles
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