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Fish sauce SQUID BRAND 300 ml

Fish sauce SQUID BRAND 300 ml
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Fish sauce SQUID BRAND 300 ml
Fish sauce SQUID BRAND 300 ml
Fish sauce SQUID BRAND 300 ml
 
Parameters
Brand : SQUID BRAND
Energy 56kcal 2,80%
Net Volume : 300ml
Fat 0g 0%
Saturated fatty acids 0g 0%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 3g 1,15%
Best use before : until the date indicated on the bottle
Sugars 2.8g 3,11%
Proteins 11g 22%
Importer to the EU : ASIA EXPRESS FOOD Kilbystraat 1, 8263 Cj Kampen, The Netherlands
Salt 27.2g 453,33%
Country of origin : Thailand
Nutritional values : / 100ml
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SQUID BRAND fish sauce 300 ml is an original Thai sauce with a distinctive and balanced taste. Great for preparing soups, wok dishes, marinades, sauces and as a dip for Asian dishes.
Manufacturer:SQUID BRAND
EAN: 8850620888012
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 110
Availability: In stock
2,98 € Packaging: 1 piece: 2,02 € 6,73 €/l
✔ Suitable for
  • 🍜 Universal cooking: the most famous Thai fish sauce.
  • 🍛 Wok dishes: a basic ingredient of Asian cuisine.
  • 🥩 Marinades: meat and tofu.




  • Renowned Thai fish sauce with a high anchovy extract content (77%).
  • Simple ingredients provide an authentic and clean taste.
  • Perfect for seasoning dishes, adding umami and salty aroma.
  • Salt crystals that may appear are harmless and natural.
💡 Benefits

Anchovy extract (77%), salt, sugar.

🥣 Ingredients

This product contains fish (anchovies).

⚠️ Allergens
  • Energy: 56 kcal
  • Fats: 0 g
    - of which saturated fatty acids: 0 g
  • Carbohydrates: 3 g
    - of which sugars: 2.8 g
  • Protein: 11 g
  • Salt: 27.2 g
🥗 Nutritional Values
  • Seasoning: Use it to add a deep umami flavor to soups, stir-fries, and sauces.
  • Marinades: Make your own marinades for meat or fish to get an authentic Asian flavor.
  • Dip: Mix with a little lime juice, sugar and chili for the perfect dip for spring rolls or fresh rolls.
  • Cooking: Add it directly during cooking to flavor rice or vegetable dishes.
👨‍🍳 Instructions
🔗 Frequently bought together
  • Wheat noodles
    ➡ ideal for stir-fry and Asian soups; fish sauce adds a rich salty and umami flavour typical of Thai and Vietnamese cuisine
  • Chilli sauces
    ➡ a perfect contrast to salty fish sauce; adds heat and balances the flavour profile
  • Spices
    ➡ help round out the flavour; combined with fish sauce, they create a complex and authentic taste
  • Dried products
    ➡ a practical ingredient for quick meals; soften after soaking and add rich flavour
  • Glass noodles
    ➡ light and delicate noodles that absorb fish sauce perfectly
💡 Tips

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