Sparkling rice wine Makgeolli 6% WOORISOOL 750ml

• Traditionally fermented Korean beverage
• Free from artificial additives
• Low alcohol – ideal for everyday enjoyment
• Lightly sparkling and creamy texture
• Refreshing on its own or with Korean meals

Water (85%), Rice (12%), Koji (Aspergillus luchuensis), Carbon dioxide, Yeast, Enzyme, Sweeteners: E950, E951

• Serve chilled – shake well before opening
• Traditionally served in small bowls or wine glasses
• Perfect match for Korean dishes like kimchi, pancakes, or grilled meats

• Kimchi – fermented vegetables complement the mildness of Makgeolli
• Jeon – Korean pancakes with seafood or vegetables
• Korean BBQ – grilled pork or beef with garlic and soy sauce
• Tteokbokki – spicy rice cakes with intense seasoning
• Bibimbap – rice bowl with vegetables, meat, and egg