Sweet chilli sauce MAE PLOY 730ml
Parameters
Brand
:
MAE PLOY
Energy
280kcal
14%
Net Volume
:
730ml
Fat
0.3g
0,43%
Saturated fatty acids
0g
0%
Storage
:
Store in a dry and cool place, out of direct sunlight, close well after opening and store in a cool place.
Carbohydrates
g
0%
Best use before
:
until the date indicated on the bottle
Sugars
68g
75,56%
Manufacturer
:
THEPPADUNGPORN COCONUT CO., LTD, 58-59 Phuttamonthon Iv, Sampran, Nakhonpathom 73220 Thailand
Proteins
64g
128%
Salt
4.4g
73,33%
Country of origin
:
Thailand
Nutritional values
:
/ 100ml
Degree of spiciness
:
2
MAE PLOY's sweet chili sauce is an ideal sauce for spring rolls, dim sims, fish cakes, nuggets... Serve as a condiment with grilled meat, roast chicken, beef, lamb or pork. It is used as a spread for meat and salad rolls or as an ingredient in salad dressing.
Manufacturer:Theppadungporn Coconut Company Limited (TCC)
EAN:
8850367991198
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 82
Availability: In stock
4,17 €
Packaging: 1 piece: 4,17 €
5,71 €/l
✔ Suitable for
- 🍗 chicken and grilling
- 🍟 dips and snacks
- 🥡 Asian food
- 🥢 universal use
- Traditional Thai sauce with a balanced sweet and spicy taste.
- Ideal for seasoning, cooking, and as a dip.
Sugar, water, chili (14.4%), distilled vinegar, garlic, salt, stabilizer: xanthan gum.
Contains no declared allergens.
- Energy: 1190 kJ / 280 kcal
- Fats: 0.3 g
- of which saturated fatty acids: 0 g - Carbohydrates: 68 g
- of which sugars: 68 g - Protein: 64 g
- Salt: 4.4 g
- Perfect dip for spring rolls, chicken nuggets, and fries.
- Great marinade for grilled chicken wings or pork.
🌶️ Frequently bought together
Customers often choose with products from the Sweet chili sauces category:
- Fish and seafood
➡ a perfect combination for light meals; the sauce enhances the natural flavour of shrimp or fish and adds an exotic touch - Rice
➡ a versatile side dish that balances the sweet-spicy flavour and absorbs the sauce perfectly - Spices & seasonings
➡ help refine the flavour and intensify the sweet-spicy profile without complex preparation - Glass noodles
➡ a light alternative; absorb the sauce well and create a more delicate “light” version of Asian dishes - Soya sauces
➡ provide saltiness and umami that balance the sweetness of the chili sauce and deepen the overall flavour - Sesame seeds
➡ a perfect topping; add crunch and a subtle nutty flavour that complements the sweet-spicy profile
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