Garlic powder - TRS 100g
Parameters
Brand
:
TRS
Net weight
:
100g
Storage
:
Store in an airtight container in a cool, dry place
Best use before
:
until the date indicated on the packaging.
Importer to the EU
:
TRS WHOLESALE CO. LTD. Southall, Middlesex UB2 4 AX, England.
Country of origin
:
India
Garlic powder - TRS 100g. Garlic powder is a suitable alternative to fresh garlic. Use ½ teaspoon instead of 2 medium cloves of fresh garlic. It is used to season soups, meat and vegetable dishes wherever fresh garlic is required.
Manufacturer:TRS
EAN:
5017689002428
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 78
Availability: In stock
2,38 €
Packaging: 1 piece: 1,90 €
19,00 €/Kg
✔ Suitable for
- 🍛 preparation of sauces, curries and broths
- 🥘 the basis of European and Asian cuisine
- 🍖 marinades for meat, poultry and tofu
- 🍲 seasoning soups and goulash
- 👨🍳 quick cooking without fresh ingredients
- 🍚 100% Garlic: Pure dried garlic without additives.
- 💨 Fine texture: Dissolves quickly and is easy to dispense.
- 🥩 For Marinades and Rubs: Indispensable for dry spice blends and meat marinades.
- ⏳ Long shelf life: Practical supply for regular cooking.
Garlic powder (100%).
The product may contain trace amounts of the following allergens: Peanuts and other nuts, Sesame seeds, Cereals containing gluten, Milk, Celery, Soy, Mustard, Sulphites.
- Energy: 1450 kJ / 346 kcal
- Fats: 0.5 g
– of which saturated fatty acids: 0 g - Carbohydrates: 75 g
– of which sugars: 25 g - Protein: 17 g
- Salt: 0.05 g
- Quick sauces: For dressings or dips without using fresh garlic.
- Garlic Bread: Mix with butter and herbs for toast or baguettes.
- Soups: Add to base for a quick release of flavor.
🧄 Frequently bought together
Along with dried garlic and onion, customers most frequently purchase other essential Asian ingredients that form the perfect base for sauces, marinades, and stir-fries:
- Soy Sauce – together with garlic and onion, it forms the foundation of every Asian marinade and stir-fry sauce.
- Asian Marinades – ideal for combining with dried spices to achieve a deep and rich flavor for both meat and tofu.
- Spice Blends and Seasonings – restock your spice pantry with other traditional Asian flavors and aromatic blends.
- Chili Sauces – garlic and onion beautifully balance and complement the heat of hot-and-sour as well as sweet-and-spicy dips.
- Premium Rice – the essential side dish for all finished meals, sauces, and Asian meat specialties you prepare with these spices.
- Asian Noodles – the perfect choice for quick and delicious wok stir-fries, where dried garlic and onion are an absolute must.
💡 Foodland Tip: Unlike fresh ingredients, dried granulated or powdered garlic and onion do not burn as quickly during stir-frying. This makes them ideal for dry spice rubs applied to meat before grilling or roasting.
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