Light Soy Sauce MARUKIN USUKUSHI 1000ml
Parameters
Brand
:
MARUKIN
Energy
62kcal
3,10%
Net Volume
:
1000ml
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
8.6g
3,31%
Best use before
:
until the date indicated on the bottle
Sugars
8.6g
9,56%
Proteins
7g
14%
Importer to the EU
:
HEUSCHEN & SCHROUFF ORIENTAL FOODS TRADING BV, Sperwerweg 1 6374 AG Landgraaf The Netherlands
Salt
19.5g
325%
Country of origin
:
Japan
Nutritional values
:
/ 100ml
Koikuchi, which has a pronounced fragrance, is the most popular type of soy sauce, comprising approximately 82% of the soy sauce consumed in JapanIn addition to saltiness, it offers a balanced combination of deep umami and light sweetness. This all-purpose seasoning can be used for a broad range of purposes, both during cooking and on the table.
Manufacturer:MARUKIN
EAN:
4902032116307
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 10
Availability: In stock
7,14 €
Packaging: 1 piece: 4,17 €
4,17 €/l
✔ Suitable for
- 🍣 sushi and sashimi – mild light soy sauce without pronounced coloring
- 🍜 ramen and clear broths – enhancing the flavor without changing the color of the soup
- 🍱 Japanese and Asian dishes – perfect for authentic cuisine
- 🥗 light dressings and salads – subtle seasoning without overloading the taste
- 🥟 dips and marinades – universal use in both cold and hot cuisine
- Japanese quality: Traditional light Usukuchi soy sauce from the renowned Marukin brand, known for its delicate and complex flavor.
- 🍜 Mild and less salty taste: Usukuchi means "light taste" and is known for its lighter color and milder salty profile that enhances, but does not overpower, the flavor of the food.
- 👨🍳 Wide use: Ideal for seasoning directly at the table, as part of marinades, sauces, soups and especially in Japanese cuisine for preparing dashi and other broths.
Water, table salt, soybeans (12.1%), wheat , sugar, alcohol, rice.
The product contains soy and wheat .
- Energy: 265 kJ / 62 kcal.
- Fats: 0 g
- of which saturated fatty acids: 0 g. - Carbohydrates: 8.6 g
- of which sugars: 8.6 g. - Protein: 7 g.
- Salt: 19.5 g.
- ✨ Tabletop seasoning: Use as a versatile seasoning for your favorite dishes, from sushi to noodle bowls.
- 🥣 Base for broths: Ideal for preparing traditional Japanese dashi and other soups, where its delicate flavor will stand out.
- 🥢 Marinades and sauces: Create delicate and delicious marinades and sauces that don't overpower the flavor of the main ingredient.
🍣 Most frequently bought together
- Sushi rice – base for sushi, poke, and bowl dishes
- Jasmine rice – aromatic rice for Asian dishes
- Basmati rice – light and fluffy rice, ideal for saucy dishes
- Chili sauces – spicy seasoning for various dishes
- Seaweed – nori snacks and sushi rolls
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