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Dark Sauce for Pho CHOLIMEX 520 g
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Parameters
Energy
112kcal
5,60%
Net weight
:
520g
Fat
1,17g
1,67%
Saturated fatty acids
0g
0%
Storage
:
Store in a dry and cool place, out of direct sunlight.
Carbohydrates
22.4g
8,62%
Best use before
:
until the date indicated on the packaging.
Sugars
20g
22,22%
Proteins
3,05g
6,10%
Importer to the EU
:
HERMAN KUJIPER BV - Noorddammerweg 91b 1187zs Amstelveen, The Netherlands
Salt
1839mg
30,650%
Country of origin
:
Vietnam
Nutritional values
:
/ 100g
Tương đen Phở CHOLIMEX is a traditional Vietnamese fermented soy sauce intended primarily for Phở beef soup. It is characterized by a sweet-salty taste and thick consistency, making it a great complement to spring rolls, grilled meat or noodle dishes.
Manufacturer:CHOLIMEX
EAN:
8934637514949
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 5
Availability: In stock
Packaging: 1 piece: 3,57 €
6,87 €/Kg
- Traditional Vietnamese sauce for Phở
- Sweet-salty taste with a thick consistency
- Made from fermented soybeans
- Suitable as a dip and to season dishes
- Authentic Vietnamese recipe
- Ideal with beef soup Phở
- Suitable for dipping and seasoning
- The distinct taste of fermented soybeans
- Ready for immediate use
Fermented soy sauce (soybeans, wheat flour, salt, water) , sugar, water, salt, modified starch E1422, flavor enhancer E621 , color E150a, vinegar, preservative E202, acidity regulators E260, E330.
Contains:
- Soybean
- Wheat (gluten)
It may contain:
- Traces of celery
- Energy: 468.92 kJ / 112 kcal
- Fats: 1.17 g
- of which saturated fatty acids: 0 g
- Carbohydrates: 22.4 g
- of which sugars: 20 g
- Protein: 3.05 g
- Salt: 1839 mg
Serve directly as a dip with Phở soup, spring rolls or grilled meat. Shake before use.
🥢 Most frequently bought together
Customers often add other ingredients to prepare authentic Asian dishes:
- Meat & poultry
➡ versatile sauces are perfect for marinating and glazing - Rice
➡ a staple base for simple and quick meals - Glass noodles
➡ a light alternative for quick and easy dishes - Vegetables
➡ add balance, freshness, and texture to dishes - Soy sauces
➡ help create deeper and more complex flavor profiles - Spices & seasonings
➡ allow customization and enhancement of flavor
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