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Rice cakes Tteokbokki HALAL spicy YOPOKKI 140g

Parameters
Energy 270 kcal 13,50%
Net weight : 140g
Fat 0.5g 0,71%
Saturated fatty acids 0.2g 1%
Storage : Store in a dry and cool place, out of direct sunlight.
Carbohydrates 57g 21,92%
Best use before : until the date indicated on the packaging.
Sugars 2,2g 2,44%
Proteins 4.5g 9%
Importer to the EU : HEUSCHEN & SCHROUFF ORIENTAL FOODS TRADING BV, Sperwerweg 1 6374 AG Landgraaf The Netherlands
Salt 0,80g 13,33%
Country of origin : South Korea
Nutritional values : / 100g
Degree of spiciness : 3
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Tteokbokki HALAL spicy rice cakes from Yopokki are a spicy Asian delicacy. This version is HALAL certified, which guarantees safety and quality. With a 140g package, they offer an authentic taste of tteokbokki with a light spicy edge, perfect for lovers of Korean cuisine and a quick preparation at home.
Manufacturer:YOPOKKI
EAN: 8809054401526
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 70
Availability: In stock
Packaging: 1 piece: 2,98 € 21,29 €/Kg

Key features:

  • Authentic Korean taste: Pungent tteokbokki with a mild spiciness.
  • HALAL certificate: Safety and quality
  • Fast food: Prepared in a few minutes.
  • Practical packaging: Ideal for 1-2 servings.
  • Spicy: Light spiciness for spice fans.

Ingredients: Rice cake: Rice 83%, salt, acidity regulator: E330, spices: water, glucose-fructose syrup, soy sauce (soybeans, wheat, salt, rice malt, amino acid, glucose-fructose syrup, sweetener: E960, enhancer flavors: E631, E627, preservative: E214, color: E150c, water), paprika paste (rice, corn syrup, paprika (paprika powder, salt, onion powder, water), seasoning powder (wheat powder, paprika powder, salt , glucose, garlic powder)), chili powder, sugar, tomato ketchup (tomato paste, distilled vinegar, glucose-fructose syrup, corn syrup, salt, pepper, onion powder, aroma), apple cider vinegar, onion concentrate, flavor enhancers: E627 , E621, E631, garlic concentrate, hot chili (chili powder, maltodextrin), stabilizer: E415, black pepper, paprika extract powder.

Allergens: soy, wheat

Nutritional values / 100g: Energy 1051 kJ/ 251kcal, fats 0.5g of which saturated 0.2g, carbohydrates 57g of which sugars 2.2g, proteins 4.5g, salt 0.80g

Preparation instructions: In a cup, mix the rice cakes with the sauce provided. Pour warm water into the cup, mix and close the bowl with a lid. Place in the microwave for 2 minutes. Then mix thoroughly again and serve.


💡 Benefits
🥣 Ingredients
⚠️ Allergens
🥗 Nutritional Values
👨‍🍳 Instructions
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