Ponzu Shoyu sauce Yamamori 500 ml

• Balanced composition: Contains soy sauce, fruit juices (lime, apple), sugar, and natural flavor enhancers.
• Refreshing aroma: Citrus notes bring freshness and lightness to dishes.
• Yamamori brand: Represents quality and tradition in Japanese seasonings.

Soy sauce (water, soybeans, wheat, salt, alcohol), water, distilled vinegar, fructose syrup, lime juice 3 %, alcohol, apple juice, cane sugar, flavor enhancers (E621, E640, E631), salt, acidity regulators (E330, E270, E260), soy protein, yeast extract, orange and lemon flavor.

Allergens: soy, wheat.

May contain traces of fish, celery, mustard, and sesame.

• Energy: 234 kJ / 56 kcal.
• Fat: 0 g
   - of which saturated fatty acids: 0 g.
• Carbohydrates: 8,6 g
   - of which sugars: 5,8 g.
• Protein: 5,4 g.
• Salt: 7,6 g.

• Dip: Ponzu is often used as a dip for sushi, sashimi, tempura, or other fried foods.
• Dressing: It can be used as a dressing for salads, grilled meat, or vegetable dishes.
• Seasoning: Ponzu sauce can be added to various sauces and soups to enhance flavor and refresh the dish.