Electric rice cooker REMO 0,8 L | 350 W

User manual – Remo electric rice cooker

1. Measuring and washing rice
   Measure the required amount of rice using the included measuring cup and rinse it thoroughly in a separate bowl.

2. Adding water
   Put the rice in the rice cooker pot. Use the internal scale to mark the water level according to the amount of rice.

3. Preparing for cooking
   Place the pot into the rice cooker body and close the lid tightly.

4. Starting cooking
   Insert the plug into the electrical outlet and press the power switch down. The “Rice Cook” light will illuminate, indicating the start of cooking.

5. End of cooking and keep warm mode
   When cooking is complete, the power switch will automatically lift and the rice cooker will switch to keep warm mode.

6. Finishing steaming
   Do not open the lid and let the rice cook for about 15 minutes to steam thoroughly.

7. Mixing and serving
   Gently stir the rice with a plastic spoon to fluff it up and release steam evenly.

8. Shutdown and feeding
   Unplug the rice cooker from the power outlet and place it on a safe serving surface.

Alternative names: Electric rice cooker, Reiskocher, Cuiseur à Riz