Multi grain Rice SAWAT-D HEALTHY GRAIN 1kg

• Blend of six types of grains and rice for a rich and varied flavor.
• Source of fiber and vitamin B1.
• Low in saturated fat.

Red rice, brown rice, black glutinous rice, glutinous rice, split peeled green mung beans, Job’s tears.

Contains no gluten or other known allergens.

• Energy: 1490 kJ / 356 kcal
• Fat: 3.7 g
   - of which saturated fatty acids: 0.8 g
• Carbohydrates: 68 g
   - of which sugars: 2.5 g
• Fiber: 4.1 g
• Protein: 10 g
• Salt: 0 g
• Vitamin B1: 0.23 mg

1. Measure 175 g of rice and rinse twice.
2. Add 405 ml of water.
3. Let the rice soak in water for 10 minutes.
4. Place the lid on the rice cooker and turn it on.
5. After it switches off, leave the rice on the warming setting for another 10 minutes.

🍜 Frequently bought together

• Coconut products
  ➡ ideal for preparing tasty, nutritious, and grain-rich rice dishes
• Soya sauce
  ➡ enhances the rich flavour of Asian rice dishes
• Chilli sauce
  ➡ adds a mildly spicy taste to rice and grain-based meals
• Brown rice
  ➡ high in fibre, a healthy choice for a balanced diet
• Sesame seeds
  ➡ enhance the flavour and nutritional value of rice dishes
• Kitchenware
  ➡ makes food preparation and serving easier