Sesame sauce for pasta: A simple and tasty sauce

Ingredients :

• 30 ml of sesame oil
• 15 ml of soy sauce
• 2 cloves of garlic (chopped)
• 10 g of grated ginger
• 5 g of sugar
• 200 g of pasta of your choice
• 10 g of sesame seeds for sprinkling
• 2 spring onions (chopped)

Approach :

1. Preparing the sauce:

   1. Heat the sesame oil in a medium-sized pan.
   2. Add chopped garlic and grated ginger, fry until golden.
   3. Add soy sauce and sugar, mix well and cook for another 2-3 minutes.

2. Preparation of pasta:

   1. Meanwhile, cook the pasta according to package directions.
   2. Drain the pasta and add to the sauce in the pan. Mix well to distribute the sauce evenly.

3. Serving:

   1. Serve the finished pasta on plates, sprinkled with sesame seeds and chopped spring onions.

Alternatives :

• Gluten free:
  • Substitute soy sauce : You can use tamari sauce , which does not contain gluten
  • Use gluten-free pasta , such as rice or corn pasta.
• Sugar substitute: Use honey or maple syrup for a sweet taste.
• Adding protein: Add chunks of grilled chicken or tofu for more protein.