Manufacturer: ONG CHA VA

The Ong Cha Va brand (sometimes written as Ông Chà Và) has a long history in Vietnam, dating back to 1939. It started as a small operation focused on traditional spices and gradually grew. Today, it is known for producing a wide range of Vietnamese sauces, spice blends, and semi-finished products. Their satay sauce, including the vegetarian version, is valued for its authentic flavor, which combines peanuts, chili, garlic, lemongrass, and other spices, bringing typical Vietnamese tastes. They focus on quality and the use of natural ingredients.