Kategoria
Kitchen Knives and Sharpeners
Discover our wide range of kitchen knives and sharpeners 🔪 that ensure perfect sharpness and precision in your food preparation.
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You save:- 18 %
Chef's knife and cleaver KIWI 21
The KIWI 21 slicing knife is a specialized Chef's Knife and cleaver, optimized for precise and easy slicing. It is made of quality material and has an ergonomic handle for comfortable and safe use.
Availability
In Stock (Packaging: 1 piece): 190
Availability: In stock
10,46 €
8,61 €
You save:- 18 %
Chef's knife and cleaver KIWI 22
The Kiwi 22 cleaver style cook's knife is a relatively wide cook's knife with a rectangular blade. A great knife for preparing vegetables and the wide blade is suitable for carrying processed ingredients.
Availability
In Stock (Packaging: 1 piece): 101
Availability: In stock
10,46 €
8,61 €
You save:- 38 %
Japanese knife SATAKE Set Santoku + Nakiri L17,5 cm
SATAKE Set of Japanese Knives Santoku + Nakiri L17.5 cm - for cutting herbs and vegetables. The thin, rectangular blade is capable of cutting almost transparent slices straight into a salad or directly into a pan, and Santoku is a versatile knife designed for cutting not only large fruits, vegetables such as melon, zucchini or cabbage, but also meat and fish.
Availability
In Stock (Packaging: 1 set): 105
Availability: In stock
59,04 €
36,90 €
You save:- 27 %
Chef's cleaver, chopper KIWI 850
The KIWI 850 cutting and chopping knife is an excellent tool for efficient and precise slicing and chopping of food. With a sharp and strong cutting blade, it is suitable for a variety of foods, including fruits, vegetables and meat. Its ergonomic handle design ensures comfortable holding and control while working.
Availability
In Stock (Packaging: 1 piece): 62
Availability: In stock
18,45 €
13,53 €
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You save:- 28 %
Japanese knife SATAKE Sashimi L27cm 6088000
Japanese knife Satake Sashimi 27 cm - A typical Japanese knife, designed mainly for slicing fresh fish into thin, almost translucent slices. It is ideal for preparing sushi, fish carpaccio and other dishes from very delicious ingredients that require precise slicing. The long, narrow and firm blade guarantees precision and a clean cut.
Availability
In Stock (Packaging: 1 piece): 28
Availability: In stock
47,97 €
34,44 €
You save:- 31 %
Japanese knife SATAKE Sashimi L21,5cm 6088008
Japanese knife SATAKE Sashimi 21.5 cm - A typical Japanese knife, designed mainly for slicing fresh fish into thin, almost translucent slices. It is ideal for preparing sushi, fish carpaccio and other dishes from very delicious ingredients that require precise slicing. The long, narrow and strong blade guarantees accuracy and a clean cut. The beautiful handle is made of magnolia wood.
Availability
In Stock (Packaging: 1 piece): 38
Availability: In stock
31,98 €
22,14 €
You save:- 25 %
Japanese knife SATAKE Deba L9cm 6087998
SATAKE Deba Japanese Knife 9 cm - A traditional Japanese knife with a strong tapering blade, which is used for cleaning and portioning fish and for preparing poultry meat. The sharp tip and short blade make it easier to control your movements in tight places.
Availability
In Stock (Packaging: 1 piece): 67
Availability: In stock
19,68 €
14,76 €
You save:- 33 %
Japanese knife SATAKE Petty 12 cm 6087997
Japanese knife SATAKE Petit 13 cm - Traditional Japanese universal knife, relatively short blade suitable for slicing medium-sized pieces (game, meat, vegetables).
Availability
In Stock (Packaging: 1 piece): 28
Availability: In stock
22,14 €
14,76 €
You save:- 31 %
Japanese knife SATAKE Deba L15cm 6088007
Japanese knife SATAKE Deba 16.5 cm - It is a traditional Japanese universal knife for filleting for fish or poultry, for cutting meat and as a light cleaver. It is sophisticated enough to slice food into thin slices and strong enough to slice small bones.
Availability
In Stock (Packaging: 1 piece): 50
Availability: In stock
31,98 €
22,14 €
You save:- 31 %
Japanese knife SATAKE Nakiri L16 cm 6088006
Japanese knife SATAKE Nakiri 17.5 cm - It is a traditional Japanese knife designed for slicing herbs and vegetables. The thin, rectangular blade is able to cut almost transparent slices straight into the salad or directly into the pan.
Availability
In Stock (Packaging: 1 piece): 105
Availability: In stock
31,98 €
22,14 €
You save:- 31 %
Japanese knife SATAKE Santoku L17,5 cm 6088005
Japanese knife SATAKE Santoku 17.5 cm - It is a traditional versatile Japanese kitchen knife designed for slicing not only large fruits, vegetables such as melon, zucchini or cabbage, but also meat and fish. The wide blade makes it easier to transfer sliced food to a salad bowl or pan and is also suitable for crushing garlic.
Availability
In Stock (Packaging: 1 piece): 46
Availability: In stock
31,98 €
22,14 €
You save:- 31 %
Japanese knife SATAKE Gyutou L18,5 cm 6088004
Japanese knife SATAKE Gyutou L18.5 cm - It is a traditional versatile Japanese kitchen knife designed for slicing fruits, vegetables, meat and fish. The sharp blade and high blade protect your joints when chopping and cutting.
Availability
In Stock (Packaging: 1 piece): 22
Availability: In stock
31,98 €
22,14 €
You save:- 31 %
Japanese knife SATAKE Sushi L20,5 cm 6087989
Japanese knife SATAKE Sushi 20.5 cm - A typical Japanese knife, designed mainly for chopping and slicing. The beautiful handle is made of magnolia wood.
Availability
In Stock (Packaging: 1 piece): 20
Availability: In stock
31,98 €
22,14 €
You save:- 9 %
Japanese chopping knife SATAKE L20.5 cm 6088026
The Japanese SATAKE chopping knife is a handmade knife of exceptional quality. It was developed with a focus on sharpness, accuracy and strength. The beautiful burnt wood handle provides excellent stability. It is an ideal gift for cooking enthusiasts who are looking for high quality knives with something special.
Availability
In Stock (Packaging: 1 piece): 77
Availability: In stock
34,44 €
31,37 €
You save:- 38 %
Japanese knife SATAKE Set Santoku + Nakiri L17,5 cm
SATAKE Set of Japanese Knives Santoku + Nakiri L17.5 cm - for cutting herbs and vegetables. The thin, rectangular blade is capable of cutting almost transparent slices straight into a salad or directly into a pan, and Santoku is a versatile knife designed for cutting not only large fruits, vegetables such as melon, zucchini or cabbage, but also meat and fish.
Availability
In Stock (Packaging: 1 set): 105
Availability: In stock
59,04 €
36,90 €
You save:- 22 %
Japanese knife SATAKE Set Sashimi + Santoku + Nakiri
SATAKE Set of Japanese knives - Nakiri L17.5 cm - for slicing herbs and vegetables. The thin, rectangular blade is able to cut almost transparent slices straight into a salad or directly into a pan, and Santoku is a versatile knife designed for slicing not only large fruits, vegetables such as melon, zucchini or cabbage, but also meat and fish.
Availability
In Stock (Packaging: 1 set): 146
Availability: In stock
66,42 €
51,66 €
„Every cut begins with the right tool“ 🔪
Professional kitchen knives for precise cutting 🔪
Our kitchen knives are crafted from high-quality steel, offering long-lasting sharpness. Perfect for chefs and home cooks alike.
Sharpeners and whetstones for lasting sharpness
Keep your blades in top condition with our manual or electric sharpeners and whetstones – simple, effective, and essential for any kitchen.



























