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Fresh galangal 200 g

Fresh galangal 200 g
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Fresh galangal 200 g
Fresh galangal 200 g
Fresh galangal 200 g
 
Parameters
Brand : FOODLAND
Net weight : 200g
Best use before : until the date indicated on the packaging.
Importer to the EU : HERMAN KUJIPER BV - Noorddammerweg 91b 1187zs Amstelveen, The Netherlands
Country of origin : Vietnam
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Fresh galangal is an aromatic ginger-like root with a citrusy twist that is an essential ingredient in many Asian cuisines. Its intense taste and aroma give dishes a unique character. Try this exotic ingredient and enrich your recipes.
Manufacturer:HERMAN KUIJPER BV
EAN: 0000000000978
Choose a variant:
Availability
In Stock (Packaging: 1 piece): 104
Availability: In stock
3,89 € Packaging: 1 piece: 3,78 € 18,90 €/Kg

✔ Suitable for

  • 🥗 preparation of Asian salads and dishes
  • 🍜 Thai and Vietnamese soups and broths
  • 🍛 curry and aromatic sauces
  • 🍱 fresh bento and street food dishes
  • 🌿 authentic South Asian cuisine




  • 🌿 Fresh and juicy: Retains intense aroma and distinctive flavor.
  • 🍋 Exotic scent: Combines notes of citrus, pine and eucalyptus - ideal for Asian dishes.
  • 🇹🇭 Traditional ingredient: Key ingredient for Tom Yum soup, Tom Kha or Indonesian curry.
  • 💯 100% natural product: No preservatives, additives or GMOs.
💡 Benefits

100% fresh galangal (Alpinia galanga).

🥣 Ingredients

It does not contain common allergens. It is a pure root - suitable for vegans and people with gluten or lactose intolerance.

⚠️ Allergens
  • Energy: approx. 300 kJ / 72 kcal
  • Fats: 1 g
    – of which saturated fatty acids: 0.1 g
  • Carbohydrates: 15 g
    – of which sugars: 5 g
  • Protein: 1 g
  • Salt: 0.05 g
🥗 Nutritional Values
  • Tom Yum Soup: Thinly slice galangal and cook it along with lemongrass, lime leaves, and chilies for an authentic Thai flavor.
  • Curry pastes: Add chopped galangal to red or green curry pastes for depth of flavor and a fresh aroma.
  • Meat broths: Add a piece of galangal to the broth to soften the strong smell of meat and give it a fresh, warm tone.
👨‍🍳 Instructions

🌿 Frequently bought together

Along with fresh and frozen exotic ingredients, customers most frequently purchase these products to prepare authentic Asian specialties:

  • Sauces and Marinades – curry pastes, chili pastes, and coconut milk, which together with lemongrass and galangal form the base for Tom Yum soups and Asian curry dishes.
  • Jasmine Rice – an aromatic side dish that pairs beautifully with Thai and Vietnamese dishes featuring fresh herbs.
  • Fish Sauces – an essential savory and umami seasoning for dishes made with fresh galangal and lemongrass.
  • Asian Noodles – ideal for quick wok stir-fries complemented by crunchy mung bean sprouts and fresh coriander.
  • Soy Sauces – both light and dark varieties help balance the flavor of stir-fried vegetables and meat.
  • Kitchenware – wok pans, mortars, bamboo steamers, or Asian knives that make preparing exotic ingredients much easier.
💡 Tips

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