Tapioca pearls THAI DANCER 375g

Composition:
Tapioca starch, preservative: E223 (sulfite).

Nutritional values / 100 g of product:

• Energy: 1530 kJ / 360 kcal
• Fats: 0 g
  • of which saturated fatty acids: 0 g
• Carbohydrates: 90 g
  • of which sugars: 0 g
• Protein: 0 g
• Salt: 0.06 g

Preparation:

1. Bring 5 cups (1200 ml) of water to a boil.
2. Add 1 cup of tapioca pearls.
3. Cook for approximately 10 minutes, stirring until the pearls are translucent.
4. Drain the pearls and use them to make desserts or your favorite drinks.

Why choose this product?

• Perfect for making traditional bubble tea and Asian desserts.
• Universal use in the kitchen for both sweet and savory dishes.
• Easy to prepare and great texture after cooking.